NEW YEARS EVE MENU

A GLASS OF PROSECCO WILL BE SERVED TO TOAST THE NEW YEAR

STARTERS

  • ZUPPA DEL GIORNO

Homemade soup

  • GAMBERONI DELLA CASA

Sautéed king prawns with a light sauce of white wine and Napoli sauce

  • FUNGHI PICCANTI

Button Mushrooms cooked with chilli white wine and tomato served in a parmesan cheese basket

  • ANTIPASTO ALL’ITALIANA

Selection of cured Italian meat

  • VERDURE MARINATE ALLA GRIGLIA

Grilled aubergine, courgettes and peppers marinated with extra virgin olive oil with a touch of garlic and chilli

PASTA

GLUTEN FREE PASTA AVAILABLE ON REQUEST

  • PASTA PER TUTTI

Pasta for everyone!

IL SECONDI

ALL MAIN COURSES ARE SERVED WITH A MIXED SALAD AND OUR FAMOUS CHUNKY POTATOES.

  • AGNELLO DELLA CASA

Rack of lamb cooked with sun-dried tomatoes, garlic, rosmaninho, cherry tomatoes and a touch of red wine

  • POLLO SORRENTINA

Supreme chicken cooked in shallots white wine tomato and basil topped with mozzarella and finest parma ham

  • BRANZINO DELL’ADRIATICO

Pan fried sea bass served on a bed of veloute of mixed seafood finished with a drizzle of extra virgin olive oil

  • FILETTO AL ROSMANINO

Fillet steak cooked with fresh garlic and mushrooms finished in white wine and rosemary sauce

  • MELENZANE DI PARMIGIANA

Layers of aubergine in a rich sauce of tomato basilico topped with parmesan cheese baked in the oven. Ideal for vegetarians!

  • LASAGNA VEGETARIANA

Homemade mixed vegetable lasagna

DOLCI

  • ASSAGGINI DI DOLCI

A selection of sweets will be served on your table for everyone to share. Please let us know which one you prefer!

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